Gratitude Feast 2014
MMA Gratitude Feast Food Assignments
If you are able to contribute to this event and have a hot dish please cook it and bring it to the school the morning of Nov 20 between 8:15 am and 11:00 am.
If you have any questions please contact the events committee chair Stephanie Wallis at stephaniewallis82@gmail.com
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Click the 'Join' link in a slot below to sign up there.
| Column | |
|---|---|
| Spoons, Forks, Knives (Enough for 70) |
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| Plates, Cups (Enough for 70) |
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| 4 cooked Turkeys |
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| 2 cooked Hams |
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| Stuffing (6) |
|
| Mashed Potatoes and Gravy (8) |
|
| Sweet Potatoes (6) |
|
| Green Bean Casserole (6) |
|
| Cranberry Sauce (6) |
|
| Green Salad (6) |
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| 10 Dozen Rolls |
|
| 12 PIES (Please list the flavor of pie) |
|
| Salad Dressing (3) |
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| Butter (2) |
|
| Whip Cream (6) |
|