Farm Lunch

The students will be making their own lunch when they attend the farm. We will be making dutch oven chili. If your child does not enjoy chili have them bring their own lunch.

Click the 'Join' link in a slot below to sign up there.

	Column	New Column (0)	New Column (0)	New Column (0)
2 1/2 pounds of ground beef	Autumn Douglas Join →	Jacobi Allenl Join →	Rachelle McManus Join →	Melinda montgomery Join →
4 jalapeno peppers	Amanda Palmer Hyrum Lemmon Join →	Kayden Bassett Join →	chandi gill Join →
one 28 oz can of whole tomatoes	Olivia harlow Priscila Reichdan (Colin/Kalel) Join →	Autumn Douglas Join →	Katie Join →	Jen Meents Join →
1 medium onion	Abby Taylor Luke Brockton Cossey Join →	Abby Taylor Luke Join →	Abby Taylor Luke Join →	Abby Taylor Luke Join →
one garlic bulb	elene Hess Join →
one 4 oz can of chopped green chilies	Madeleine Tague Mase Join →	Abby Taylor Mase Join →	Autumn Douglas Mase Join →	Mase Brockton Cossey Join →
one 8 oz can of tomato sauce	Madeleine Tague Priscila Reichdan (Colin/Kalel) Jeff and Brenda Moyes (Logan) JIll Flint Join →	Olivia harlow Join →	Amanda Palmer Katie Join →	Amanda Palmer Join →
1/2 cup Worcestershire sauce	Ciarra Archuleta Join →
2 cans 15 oz dark red kidney beans	Emma Gonzales Zach Stratton Join →	Amanda Palmer Join →	Katie Join →	niko Garcia Join →
1 fresh green pepper	Autumn Douglas Join →	Kayden Bassett Join →	chandi gill (Kathy gill) Join →	Rachelle McMauns (Preston) Join →
1/2 cup Worcestershire sauce	Ciarra Archuleta Join →
Bag of frozen Rhodes rolls	Jen Hall Join →	Autumn Douglas Join →	Jen Meents Join →	Rachelle McMauns (Preston) Join →
1 fresh green pepper	elene Hess Brockton Cossey Join →	Jill Flint Join →	Jill Flint Join →	Jill Flint Join →
1 bag of charcoal brickets	Ciarra Archuleta Join →

Column

New Column (0)

2 1/2 pounds of ground beef

4 jalapeno peppers

one 28 oz can of whole tomatoes

1 medium onion

one garlic bulb

one 4 oz can of chopped green chilies

one 8 oz can of tomato sauce

1/2 cup Worcestershire sauce

2 cans 15 oz dark red kidney beans

1 fresh green pepper

1/2 cup Worcestershire sauce

Bag of frozen Rhodes rolls

1 fresh green pepper

1 bag of charcoal brickets

Farm Lunch

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